Italian Cooking Tour with Anne Robichaud

Americans often quickly call people they meet ‘friends’ if they find mutual interests, hobbies or travel styles.       Over this past year I have made new ‘friends‘ online who live in Italy, are expats  or visit as often as I do. 


Anne Robichaud is one of my ‘new friends’ .    Anne has lived in Italy for many years and has taught Italian, cooking, given tours of the hidden treasures of Italy and writing about Italy.

Based near Assisi, Anne is a busy woman.   As an official Umbrian Regional Tour Guide since 1997, she is in demand for tours of Assisi as well as the surrounding area.     Since 1998 she has returned to the USA for her lecture/cooking lessons, demonstrating the rural cuisine of Umbrian in private homes.

The 2015 tour schedule is almost ready.    Contact Anne for details and more information.     And when you visit Italy make sure you plan to work with your ‘new friend’ Anne.


You can learn more about Annes life in Italy, here on her bio:  http://www.annesitaly.com/about-me/

Anne’s 2015 schedule for cooking in the USA

2015 U.S. Cooking Lessons/Lectures Tour Itinerary

What a joy to “tour Umbria” with friends or family in your own                                           home through savoring Umbria’s flavors! Save the airfare and bring                                   “A Feast of Umbrian Rural Cooking” event to friends and family in                           February/March 2015.
Most U.S. cooking classes take place in private homes but restaurants                         have hosted classes in the past, too.
And if you’d rather just gather family and friends in for an                                              Umbrian banquet (no cooking prior), I’m happy to cook the                                           feast for the enjoyment of all.
My U.S. February/March tour often includes lecture venues as well.
The 2015 itinerary is now starting to form and will be set                                               out on this page, updated as the tour comes together.
Please note:
At times, cooking class hosts have additional spots for participants.                                   if you wish to attend a class – rather than host – or wish to                                           attend a lecture, kindly contact me.

Contacts

Anne Robichaud
Pian della Pieve
Assisi 06081 (PG) Italy
Tel: +39-075-802334+39-075-802334
Cell: +39-333-9238448+39-333-9238448

2015 U.S. Cooking Lessons/Lectures Tour Itinerary

Please note: this itinerary is now forming. As the tour evolves,                                           all dates and locations will be posted here. Note, please: if a cooking                                 class is not indicated “sold out,” there could be spots available                                       for others to join in. Please contact me if interested.
Feb 4 Fly to Los Angeles, CA from Rome, Italy
Feb 5 open for southern California cooking classes
 or lectures
Feb 6 cooking class – Monarch Beach, CA – sold out
Feb 7 cooking class – Laguna Hills, CA
Feb 8 cooking class – Trabuco Canyon, CA – sold out
Feb 9 open for southern California cooking classes
 or lectures
Feb 10 open for southern California cooking classes
 or lectures
Feb 11 cooking class – Del Mar, CA – sold out
Feb 12 Probably in Santa Barbara, CA for cooking
class
Feb 13 open for Santa Barbara, CA cooking classes
or lectures
Feb 14 cooking class – Del Mar, CA – sold out
Feb 15 Fly to San Francisco CA
Feb 15 open for cooking class or lecture in
San Francisco Bay area
Feb 16 open for cooking class or lecture in
San Francisco Bay area
Feb 17 cooking class – Healdsburg, CA
Feb 18 open for cooking classes or lectures in the
Healdsburg or San Francisco Bay areas
Feb 19 open for other events in the San Francisco Bay
area
Feb 20 cooking class – San Carlos, CA
Feb 21 open for cooking class or lecture in
San Francisco Bay area
Feb 22 open for cooking class or lecture in
San Francisco Bay area
Feb 23 open for cooking class or lecture in
San Francisco Bay area
Feb 24 Fly to Seattle, WA – probably
Feb 24 open for cooking or lecture in Seattle area
Feb 25 cooking class – Gig Harbor, WA
Feb 26 open for cooking or lecture in the West
Feb 27 open for cooking or lecture in the West
Feb 28 Fly to Tucson, AZ
Mar 1 cooking class – Tucson, AZ
Mar 2 open for cooking or lecture in AZ
Mar 3 open for cooking or lecture in AZ
Mar 3 open for other events in AZ – or fly to
Houston, TX?
Mar 4 open for cooking or lecture in Houston area
Mar 5 open for cooking or lecture in Houston area
Mar 6 cooking class – Houston, TX
Mar 7 Arrive Austin, TX
Mar 7 cooking class – Austin, TX
Mar 8 cooking class (lunchtime) – Austin, TX
Mar 8 cooking class (dinner) – Austin, TX
Mar 9 open for other events in Austin, TX –
or head to Dallas?
Mar 10 In Texas – Austin or Dallas? Or
head to Louisiana?
Mar 11-14 Probable cooking classes, lectures in Shreveport,
Baton Rouge and Lafayette, LA
Mar 15 Possibly fly to Chicago, Il
Mar 15 cooking class request in Chicago area
Mar 15 to 19 Destination to be confirmed
(requests in from Il, Wi)
Mar 20 Fly to Washington, DC
Mar 21 cooking class – Arlington, VA
Mar 22 cooking (lunchtime) – Ft. Washington,
MD – sold out
Mar 22 cooking (dinnertime) – Washington, DC
Mar 23 to 26 Possibly fly to Atlanta, GA for events
Mar 27 cooking class, Herndon, VA
Mar 28 cooking class – Silver Spring, MD
Mar 29 open for events in Washington, D.C.
and/or Maryland, Virginia, Delaware
Mar 30 Fly to Italy and casa, dolce casa

Published by Lee Laurino

A traveler not a tourist, searching for experiences not in travel books. Solo traveler who travels as long and far as possible sharing photos of the people and places I discover

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